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Mul Naengmyeon (Cold Noodle Soup)
Photo: stuart_spivack, CC BY-SA 2.0 · Representative image, not a specific restaurant's dish · Photo credits

물냉면Mul Naengmyeon (Cold Noodle Soup)

look for this on the menu

  • mul naeng-myeon
  • Not spicy
  • Noodles

Your food preferences

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Chewy buckwheat noodles in icy, tangy beef broth with sliced beef, egg, pear and cucumber. A summer favorite.

Usual recipe onlyEverything on this page is the typical recipe. It never tells you a restaurant's dish is safe; for that, check the restaurant menu or ask staff.

What's in it

6 pieces
  • Buckwheat and starch noodles
  • Cold beef broth
  • Boiled beef slices
  • Boiled egg
  • Pear, cucumber, radish
  • Mustard and vinegar

Pieces follow the usual recipe. Each restaurant can differ.

Hidden ingredients

Most naengmyeon noodles mix buckwheat with wheat or starch. Buckwheat allergy can be severe.

Hidden ingredients in its usual recipe

Common allergens

Allergy-related ingredients

  • usually: Buckwheat usually
  • usually: Wheat usually
  • usually: Egg usually
  • usually: Mustard usually
  • sometimes: Soy sometimes

Dietary restrictions (meat, alcohol, garlic and onion family, honey)

  • usually: Beef usually
  • sometimes: Garlic, onion, scallion & chives sometimes

Gluten (for gluten avoidance; a wheat allergy is listed above)

  • usually: Gluten (wheat, barley, rye) usually

Cross-contact: shared oil, grills and tools are not covered by any recipe. Ask staff.

  • Not vegan as usually made.
  • Not vegetarian as usually made.

Questions to ask staff

Point to the Korean. Set what you avoid to get your own questions.

  • 메밀 들어가나요?

    Is there buckwheat in it? (core: part of the base, broth or main ingredient)

  • 밀 들어가나요?

    Is there wheat in it? (core: part of the base, broth or main ingredient)

  • 소고기 들어가나요?

    Is there beef in it? (core: part of the base, broth or main ingredient)

  • 달걀 들어가나요?

    Is there egg in it? (usually an optional garnish or side; can often be left off)

  • 겨자 들어가나요?

    Is there mustard in it? (usually an optional garnish or side; can often be left off)

  • 글루텐 들어가나요?

    Is there gluten in it? (core: part of the base, broth or main ingredient)

  • 콩 들어가나요?

    Is there soy in it? (in some recipes; depends on the kitchen)

  • 마늘·양파·파·부추 들어가나요?

    Is there garlic, onion, scallion, chives in it? (in some recipes; depends on the kitchen)

  • 국물이나 양념에도 들어가나요?

    Is it in the broth or the seasoning too?

These are general questions about this dish. Set what you avoid to get a Korean order sentence for you. We never ask staff to leave out things you didn't choose. Set my needs

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Related dishes

Where to find it

No restaurant menus with official allergen information for this dish yet.

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