핫도그Korean Corn Dog
look for this on the menu
- hat-do-geu
- Not spicy
- Street food
Your food preferences
Tell us what you avoid to see if this fits you.
Set my needsA sausage and/or mozzarella on a stick, battered, sometimes coated in potato cubes, fried and rolled in sugar.
Usual recipe onlyEverything on this page is the typical recipe. It never tells you a restaurant's dish is safe; for that, check the restaurant menu or ask staff.
What's in it
5 pieces- Sausage or mozzarella
- Wheat batter
- Bread crumbs or potato
- Sugar
- Ketchup and mustard
Pieces follow the usual recipe. Each restaurant can differ.
Hidden ingredients
Sausages are usually pork or pork-chicken mix.
Common allergens
Allergy-related ingredients
- usually: Wheat usually
- usually: Egg usually
- usually: Milk / Dairy usually
- usually: Tomato usually
- sometimes: Soy sometimes
- sometimes: Mustard sometimes
Dietary restrictions (meat, alcohol, garlic and onion family, honey)
- sometimes: Pork sometimes
- sometimes: Chicken sometimes
Gluten (for gluten avoidance; a wheat allergy is listed above)
- usually: Gluten (wheat, barley, rye) usually
Cross-contact: shared oil, grills and tools are not covered by any recipe. Ask staff.
- Not vegan as usually made.
- Not vegetarian in every version: some have Pork, Chicken. Ask before ordering.
Good to know
Ask for the all-cheese (모짜렐라) one to skip the sausage.
General tip, not based on your settings. Your own order sentence is under "Questions to ask staff". Removing a visible ingredient does not guarantee that sauces, stock, seasonings or shared equipment are free from it.
Questions to ask staff
Point to the Korean. Set what you avoid to get your own questions.
밀 들어가나요?
Is there wheat in it? (core: part of the base, broth or main ingredient)
달걀 들어가나요?
Is there egg in it? (core: part of the base, broth or main ingredient)
우유, 유제품 들어가나요?
Is there dairy in it? (core: part of the base, broth or main ingredient)
토마토 들어가나요?
Is there tomato in it? (usually a topping; can often be left off)
글루텐 들어가나요?
Is there gluten in it? (core: part of the base, broth or main ingredient)
돼지고기 들어가나요?
Is there pork in it? (in some recipes; depends on the kitchen)
닭고기 들어가나요?
Is there chicken in it? (in some recipes; depends on the kitchen)
콩 들어가나요?
Is there soy in it? (in some recipes; depends on the kitchen)
겨자 들어가나요?
Is there mustard in it? (usually a topping; can often be left off)
국물이나 양념에도 들어가나요?
Is it in the broth or the seasoning too?
These are general questions about this dish. Set what you avoid to get a Korean order sentence for you. We never ask staff to leave out things you didn't choose. Set my needs
Open my staff cardRelated dishes
Where to find it
No restaurant menus with official allergen information for this dish yet.